Yaowarat bamee stall
×Bamee
บะหมี่
Why you must eat itThin egg noodles blanched and topped with char siu, wonton and greens. Choose soup, or dry with just the sauce tossed through — for the dry bowl, mix the sauce up from the bottom before you eat. The curl of the noodle and the sauce differ from cart to cart, and small shops making only this one bowl are scattered through Chinatown.
Bamee is an egg noodle brought from China, everyday Chinatown food eaten morning to night. Slot a light bowl in between the seafood houses. The dry version shows the quality of the noodle itself most clearly. Point to order — no language needed.
- Nearest
- Stalls around Yaowarat Rd
- Hours
- TBC
- Price
- ฿50–70