Miyoshino (Tanukikoji)
×Gyoza Curry
Why you must eat itOne of the shops a Sapporo local names for gyoza — small round pan-fried dumplings eaten with vinegar-soy and chilli oil. The skins run thin and the filling is vegetable-heavy and light, so six or ten go down easily. Its signature is "gyoza curry," the dumplings under a sweet Sapporo-style curry — eating curry and gyoza at once, an odd pairing that has taken root locally. The Tanukikoji shop opens day and night, easy to enter alone. A plate to fill you fast.
Miyoshino is a gyoza-and-curry shop centred on Sapporo, a daily food for the city's people since it began in 1967. It makes small pan-fried dumplings its signature, and is known for "gyoza curry," the dumplings under curry. Shops sit around the city including Tanukikoji, open morning to night. A ticket machine or a short wait and it arrives. A casual room of counter and tables, a plate you sit down to eat.
- Nearest
- Odori Stn
- Hours
- 10:00-22:00
- Price
- ~¥350 for 6