Xoi Stall
×Xoi Xeo (Turmeric Sticky Rice)
Xôi Xéo Chợ Đồng Xuân × Xôi Xéo
Why you must eat itGlutinous rice dyed gold with turmeric is steamed, then topped with mung-bean paste shaved thin from a set block with a knife. A finish of fried shallots and a spoon of melted chicken fat. The rice is dense and chewy, the mung bean crumbles softly, and the toastiness of the shallots ties it together. Wrapped in banana leaf or paper, it is eaten one-handed on the move. Lightly salted, it keeps the plain sweetness of bean and rice. In the morning, one sits in the hand of everyone heading to market.
Xoi xeo is a breakfast sticky rice topped with mung bean, sold at stalls and market entrances. It comes in a one-handed wrap, and many eat it walking. The price shifts with portion, so treat it as a guide. Some stalls let you add pork floss, egg, or sausage. It keeps when cool, but is most fragrant fresh and warm. It ends once sold out.
- Nearest
- Dong Xuan Market gate
- Hours
- 06:00-11:00 頃
- Price
- 15,000–30,000₫